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Biomarkers to Identify Specific Serotypes of Salmonella in Real-time

Various Salmonella strains are common food born microbes that cause disease in humans and animals. Some strains can cause intestinal infections, while others cause typhoid fever. Because of the large variety of Salmonella strains present and the different pathogenic effects of these strains, it is important to develop rapid and flexible assays that...

Published: 12/12/2018 | Inventor(s): Marie Bugarel, Guy Loneragan, Kendra Nightingale, Mindy Brashears

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Category(s): Assay, Biomarker, Food Science